When the dusty rain spread all over the road calling for Spring to come, it is also the time when all families are reunited when many children from far away return to reunite with their loved ones and look forward to enjoying the familiar Tet flavors. However, in the days of gathering together, each family also needs to take care of their health to be able to enjoy a full Tet...

During the New Year, the situation of "overjoyed springtime" is not uncommon, but drinking too much alcohol not only increases the risk of unsafety when participating in traffic, but also greatly affects health. increase the risk of stomach bleeding, stroke... Everyone, every home enjoys the new year, but should not abuse alcohol or beer. Along with that, be wary of food poisoning by preserving food well, keeping raw food and cooked food separate, and cooking food before use.

To stay healthy during Tet, people should drink from 1.5 to 2.5 liters of water per day to help boost metabolism, eliminate toxins from the body and maintain the vitality of the skin. At the same time, eat a lot of fiber and limit fatty foods (braised meat with eggs, banh chung ...), divide the main meal into many small meals and eat more green vegetables and fruits. Eat moderately, not too full and eat with fermented foods such as sauerkraut, kimchi to increase digestion thanks to the activity of probiotics, should not eat foods that have been left over 6 hours and is best eaten immediately after processing.

Encountering stomach ulcers, epigastric pain, indigestion, belching, heartburn ... Phu Gia - a product that protects your stomach, helps relieve pain, heals ulcers quickly so that you have a very happy and complete Tet season.